Parmesan Broiled Tomatoes
Juicy, flavorful broiled tomatoes topped with Parmesan, butter, salt, and pepper, perfect as a side dish or light appetizer for any meal.
Ingredients
Instructions
- Halve the tomatoes crosswise and sprinkle with salt, pepper, and a generous pinch of sugar.
- Top each tomato half with about 1/2 teaspoon of grated Parmesan cheese and dot with 1/2 teaspoon of butter.
- Broil about 6 inches from the heat for 4 to 5 minutes until golden and bubbly.
Nutrition & Diet Analysis (per serving)
348
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).