Parmesan Pillows
Crispy Parmesan pillows are savory, cheesy bites with a flaky texture, perfect as appetizers or snacks for cheese lovers and entertaining guests.
Ingredients
Instructions
- Prepare biscuit mix as directed on package for rolled biscuits on a lightly floured surface.
- Knead dough 10 times.
- Roll into a 10 x 6-inch rectangle.
- Cut into 2-inch squares.
- Cut each square in half diagonally to form triangles.
- Dip each piece into melted margarine.
- Coat with grated Parmesan cheese.
- Place on a greased cookie sheet and bake for 6 to 8 minutes or until lightly browned.
Tips & Substitutions
For a richer flavor, consider using unsalted butter instead of margarine. If you’re short on Parmesan, mixing in some cheddar or mozzarella can add a delightful twist. Make sure to keep the dough cold while rolling to ensure the pillows maintain their shape during baking. If you're looking for a gluten-free option, substitute the biscuit mix with a gluten-free blend.
Serving Suggestions
Parmesan Pillows make a fantastic appetizer or snack, perfect for pairing with marinara sauce for dipping. They complement a fresh salad or can be served alongside main dishes like Italian pasta. For a delightful meal, serve them with Potato Rags or alongside a slice of Blueberry Sponge Cake Roll for dessert.
Storage & Reheating
Store leftovers in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate them for up to a week. To reheat, place them in a preheated oven at 350°F (175°C) for about 5 minutes, or until warmed through. This helps retain their crispiness.
Nutrition & Diet Analysis (per serving)
Each serving of Parmesan Pillows contains roughly 199 calories, with 6g protein, 6g carbohydrates, and 17g fat. It is a good source of protein (12% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these pillows ahead of time?
Yes, you can prepare the dough and cut the triangles in advance. Store them in the refrigerator for up to 24 hours before baking. This allows you to bake them fresh just before serving, ensuring they are warm and crispy.
What can I substitute for Parmesan cheese?
If you don't have Parmesan, Pecorino Romano is a great alternative due to its similar texture and flavor. For a non-dairy option, try a nutritional yeast blend that mimics the cheesy flavor, suitable for vegetarian recipes.
How can I make these pillows spicier?
To add some heat, incorporate crushed red pepper flakes into the Parmesan coating or mix some into the biscuit dough. You can also serve them with a spicy dipping sauce to complement the flavors.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).