Parsley Potatoes(Microwave)
Creamy parsley potatoes cooked quickly in the microwave, featuring fresh herbs and buttery flavors, perfect as a side dish for family meals or casual dinners.
Ingredients
Instructions
- Place potatoes and water in a 2-quart casserole; cover.
- Microwave on High (100%) until fork-tender, 12 to 15 minutes, stirring after half the time.
- Let stand 5 minutes.
- Drain and serve.
Nutrition & Diet Analysis (per serving)
208
kcal
10% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Contains
Milk
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).