Party Almonds
Ingredients
Instructions
- In large skillet over medium heat, slowly saute the almonds in butter about 6 to 7 minutes or until golden; drain off excess butter.
- In small bowl, combine celery salt, chili powder and ground red pepper; toss almonds in mixture until well coated. Spread almonds on foil to cool.
- Store in airtight container.
Nutrition & Diet Analysis (per serving)
451
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).