Party Lamb Chops
Juicy lamb chops topped with melted Swiss cheese and crispy onion slices, perfect for an impressive, savory main that appeals to meat lovers and entertaining guests.
Ingredients
Instructions
- Set oven control at broil and preheat to 550°F.
- Broil chops 3 inches from heat until brown, about 7 minutes.
- Cut Swiss cheese slices to fit the chops and set aside.
- Turn chops over and broil for an additional 5 to 7 minutes.
- Place onion slices and cheese on each chop and broil for 2 minutes or until the cheese begins to melt.
- Serve with potatoes and vegetables.
Nutrition & Diet Analysis (per serving)
177
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).