Pastel Punch

Prep: 10 min Serves: 8 Cuisine: American

A refreshing, fruity punch featuring pineapple and orange flavors, complemented by creamy milk and lime sherbet. Perfect for parties or casual gatherings with a sweet, tropical twist.

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Ingredients

  • 6 oz. can frozen pineapple juice
  • 6 oz. can frozen orange juice
  • 3 c. milk
  • 3 c. cold water
  • 1/4 c. sugar
  • 1 pt. lime sherbet

Instructions

  1. Mix the frozen pineapple juice, frozen orange juice, milk, cold water, sugar, and lime sherbet together.
  2. Stir well until all ingredients are combined and the sherbet is partially melted.
  3. Serve in 4-ounce cups and enjoy immediately.

Nutrition & Diet Analysis (per serving)

165 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 2.9g 6% DV
Total Fat 3g 4% DV
Carbs 32.7g 12% DV
Fiber 2g 7% DV
Sugar 16.2g 32% DV

Electrolytes

Sodium 84.3mg 4% DV
Potassium 223.5mg 5% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 49.3mcg 5% DV
Vitamin C 28.3mg 31% DV
Vitamin D 0.4mcg 2% DV
Calcium 134.5mg 10% DV
Iron 1.9mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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