Patchwork Soup Mix
Ingredients
- 1/3 cup dried yellow split peas ⓘ
- 1/3 cup dried green split peas ⓘ
- 1/3 cup dried lima beans ⓘ
- 1/3 cup dried pinto beans ⓘ
- 1/3 cup dried kidney beans ⓘ
- 1/3 cup Great Northern beans
- 1/4 cup dried minced onion ⓘ
- 1 tablespoon chicken bouillon granules ⓘ
- 1/4 teaspoon ground cumin ⓘ
- 1/4 teaspoon garlic powder ⓘ
- 1/4 teaspoon pepper ⓘ
Instructions
- Combine all ingredients except crackers in an airtight container. Give with
- and attach instructions.
- Combine 8 cups water and soup mix in a large stockpot; bring to a boil. Cover, remove from heat and let sit one hour. Return pan to heat; stir in 2 cups chopped carrots and 1 1/2 cups chopped celery. Add 1 1/2 pounds smoked ham hock; bring to a boil. Cover, reduce heat and simmer 2 hours or until beans are tender; skim fat as necessary. Remove ham hock from soup; remove meat from bone. Chop meat and return to soup. Stir in 1/4 teaspoon pepper. Heat thoroughly and serve.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).