Paul'S Chili

Name: Paul'S Chili
Prep time: 10 min
Cook time: 4 h
Yield: 4 servings
Cuisine: American
Ingredients: any kind chili mix; 1 can chili beans; crushed red peppers; jalapeno pepper; 1 (16 oz.) can tomato sauce; 3 dashes Tabasco

Beef

Prep: 10 min Cook: 240 min Cuisine: American

A hearty and flavorful chili packed with beans, jalapenos, and spices, perfect for warming up gatherings and fans of spicy comfort food.

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Ingredients

any kind chili mix ⓘ
1 can chili beans ⓘ
crushed red peppers ⓘ
jalapeno pepper ⓘ
1 (16 oz.) can tomato sauce
3 dashes Tabasco ⓘ

Instructions

Brown ground beef in a skillet and drain excess fat.
Mix all ingredients together with the cooked ground beef in a large pot.
Cook the mixture at 250°F (120°C) for 3 to 4 hours, stirring occasionally.

Nutrition & Diet Analysis (per serving)

114 kcal 6% DV

Protein Fat Carbs

Macronutrients

Protein 7.2g 14% DV

Total Fat 7g 9% DV

Carbs 6.3g 2% DV

Fiber 1.2g 4% DV

Sugar 3.3g 7% DV

Electrolytes

Sodium 417.5mg 18% DV

Potassium 315.3mg 7% DV

Cholesterol 23mg 8% DV

Vitamins & Minerals

Vitamin A 170.8mcg 19% DV

Vitamin C 55.1mg 61% DV

Vitamin D 0.1mcg

Calcium 20.8mg 2% DV

Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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