Peach Rib Sauce

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Ingredients

  • 1 (6-ounce) jar peach baby food
  • 1/2 cup firmly packed brown sugar
  • 1/3 cup ketchup
  • 1/3 cup white vinegar
  • 2 tablespoons soy sauce
  • 2 garlic cloves, minced*
  • 1 teaspoon ground ginger

Instructions

  1. Stir together all ingredients; place in an airtight 2-cup jar, and chill up to 2 weeks. Use as a grilling or basting sauce for pork chops, ribs, or chicken. Prep: 10 min.
  2. *1 tablespoon garlic powder may be substituted.

Nutrition & Diet Analysis (per serving)

311 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 6.4g 13% DV
Total Fat 5.4g 7% DV
Carbs 61.7g 22% DV
Fiber 4.4g 16% DV
Sugar 31.7g 63% DV

Electrolytes

Sodium 2082mg 91% DV
Potassium 571.5mg 12% DV

Vitamins & Minerals

Vitamin A 10.3mcg 1% DV
Vitamin C 1.3mg 1% DV
Vitamin D 0.1mcg
Calcium 65.5mg 5% DV
Iron 6.1mg 34% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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