Peachy Lemonade Punch

Name: Peachy Lemonade Punch
Prep time: 15 min
Cook time: 5 min
Yield: 40 servings
Cuisine: American
Ingredients: 6 oz. package peach gelatin; 1 cup sugar; 2 cups boiling water; 24 oz. thawed frozen lemonade concentrate (from two 12 oz. cans)

Vegan Vegetarian

Prep: 15 min Cook: 5 min Serves: 40 Cuisine: American

A refreshing, fruity punch with peach and lemon flavors, perfect for summer gatherings and parties, offering a sweet-tangy taste that all ages will enjoy.

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Ingredients

6 oz. package peach gelatin
1 cup sugar ⓘ
2 cups boiling water ⓘ
24 oz. thawed frozen lemonade concentrate (from two 12 oz. cans) ⓘ

Instructions

Dissolve peach gelatin and sugar in boiling water in a large container.
Add thawed lemonade concentrate and remaining water, then mix well.
Chill the mixture thoroughly in the refrigerator.
Pour over ice in a punch bowl and serve.

Nutrition & Diet Analysis (per serving)

41 kcal 2% DV

Protein Fat Carbs

Macronutrients

Protein 1.2g 2% DV

Total Fat 0.5g 1% DV

Carbs 8.9g 3% DV

Fiber 1.5g 5% DV

Sugar 0.1g

Electrolytes

Sodium 20.5mg 1% DV

Potassium 79.3mg 2% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV

Calcium 10.8mg 1% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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