Peachy Orange Yogurt Whip

Prep: 10 min Serves: 4 Cuisine: American

A refreshing, fruity yogurt whip blending peaches and orange juice for a cool, creamy treat perfect for diabetics and those seeking a light, flavorful dessert or snack.

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Ingredients

  • 8 oz. plain nonfat yogurt
  • 1/4 cup frozen orange juice concentrate
  • 1/4 cup skim milk
  • 3 to 4 packs Equal or 1 to 1 1/4 tsp. Equal measure
  • 2 cups frozen sliced peaches

Instructions

  1. In a blender, combine the yogurt, orange juice concentrate, skim milk, and Equal.
  2. Add the frozen sliced peaches, a few at a time, and blend until smooth.
  3. Add ice cubes and blend until the mixture is slushy.
  4. Serve immediately in individual glasses.

Tips & Substitutions

For a creamier texture, consider using Greek yogurt instead of plain nonfat yogurt. If you prefer a sweeter taste, feel free to adjust the amount of Equal to your liking or substitute with honey or agave syrup. Fresh peaches can replace frozen ones, just be sure to add a few ice cubes to maintain the slushy consistency.

Serving Suggestions

Serve this refreshing Peachy Orange Yogurt Whip as a delightful dessert or a healthy snack. It pairs beautifully with light fare like salads or sandwiches. For an elegant touch, garnish with mint leaves or a sprinkle of granola on top. Consider serving alongside the Sugar-Free Fruit Tart for a delightful summer feast.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 2 days. The yogurt whip may thicken, so give it a good stir before serving again. For best results, avoid freezing as the texture may change upon thawing.

Nutrition & Diet Analysis (per serving)

Each serving of Peachy Orange Yogurt Whip contains roughly 446 calories, with 6g protein, 90g carbohydrates, and 8g fat. It is an excellent source of iron (27% of the Daily Value), calcium (26% of the Daily Value), and vitamin C (20% of the Daily Value), and a good source of vitamin A and protein.

446 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 8.3g 11% DV
Carbs 89.8g 33% DV
Fiber 1.5g 6% DV
Sugar 38.6g 77% DV

Electrolytes

Sodium 258.2mg 11% DV
Potassium 346.8mg 7% DV
Cholesterol 4.8mg 2% DV

Vitamins & Minerals

Vitamin A 151.1mcg 17% DV
Vitamin C 17.6mg 20% DV
Vitamin D 1.3mcg 6% DV
Calcium 335.4mg 26% DV
Iron 4.9mg 27% DV
Diet fit Low-fat
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use fresh peaches instead of frozen?

Yes, you can use fresh peaches in this recipe. Just make sure to add some ice cubes to maintain the slushy consistency, as fresh fruit may not provide the same cold texture as frozen. This can also enhance the flavor of the dish.

Is there a non-dairy option for this recipe?

Absolutely! You can substitute the plain nonfat yogurt with a non-dairy yogurt alternative, such as almond, coconut, or soy yogurt. This will make the dish suitable for those following a dairy-free or vegan diet while still keeping the flavor delicious.

How can I make this recipe more filling?

To make the Peachy Orange Yogurt Whip more filling, consider adding a scoop of protein powder or blending in some oats. You could also serve it alongside a slice of the Apple-Spice Loaf or Ever Ready Muffins for a more substantial meal.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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