Peachy Pork

Name: Peachy Pork
Yield: 4 servings
Ingredients: 2 pork chops; 4 garlic cloves, minced; 1/4 cup peach preserves; 8 ounces salsa

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Ingredients

Brown pork on each side with garlic in a skillet over medium high heat, about 6-9 minutes.
Mix preserves and salsa in a measuring cup.
Pour over chops.
Cover and simmer for at least 15 minutes. (The longer the better, I just don't ever have any more time!).
Serve over rice!

261 kcal 13% DV

Protein Fat Carbs

Protein 9.4g 19% DV

Total Fat 11.1g 14% DV

Carbs 30.4g 11% DV

Fiber 1.1g 4% DV

Sugar 13.5g 27% DV

Sodium 355.5mg 15% DV

Potassium 178.3mg 4% DV

Cholesterol 20.5mg 7% DV

Vitamin A 12mcg 1% DV

Vitamin C 2.4mg 3% DV

Vitamin D 0.3mcg 1% DV

Calcium 39mg 3% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).