Peanut Butter Cheese Cake

Prep: 20 min Cuisine: American

Creamy and indulgent, this Peanut Butter Cheesecake combines the rich flavors of peanut butter with classic cheesecake texture. Perfect for peanut lovers and those seeking a quick, no-bake dessert, it offers a heavenly taste with minimal effort. Ideal for parties or a decadent treat at home.

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Ingredients

  • 1 Jell-O instant cheesecake mix

Instructions

  1. Follow the directions on the Jell-O instant cheesecake mix package to prepare the cheesecake filling.
  2. Add the peanut butter to the cheesecake filling mixture and stir until well combined.
  3. Pour the mixture into a suitable dish or pan and chill in the refrigerator.
  4. Allow the cheesecake to set and chill thoroughly before cutting into small squares.

Nutrition & Diet Analysis (per serving)

147 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 6g 12% DV
Total Fat 12.5g 16% DV
Carbs 5.4g 2% DV
Fiber 2g 7% DV
Sugar 2.1g 4% DV

Electrolytes

Sodium 121.5mg 5% DV
Potassium 186.3mg 4% DV

Vitamins & Minerals

Calcium 11.3mg 1% DV
Iron 0.5mg 3% DV
Diet fit Keto-friendly Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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