Peanut Butter Spread

VegetarianDairy
Prep: 10 min Cuisine: American

Creamy and tangy with a hint of heat, this peanut butter spread offers a unique blend of flavors perfect for snacking or entertaining. Its versatile profile pairs well with vegetables, chips, or crackers, making it an easy, crowd-pleasing dip for any occasion.

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Ingredients

  • 1/2 cup creamy or crunchy peanut butter ⓘ
  • 1 cup sour cream ⓘ
  • 1/4 teaspoon salt ⓘ
  • 1 teaspoon horseradish
  • 2 tablespoons prepared mustard ⓘ

Instructions

  1. Combine all ingredients and mix well.
  2. Chill the mixture.
  3. Serve with raw vegetables, chips, or crackers.

Nutrition & Diet Analysis (per serving)

37 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 0.3g
Carbs 7.9g 3% DV
Fiber 1.3g 5% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 9892.8mg 100% DV
Potassium 136.3mg 3% DV
Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 150mcg 17% DV
Vitamin C 12.6mg 14% DV
Calcium 80.8mg 6% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream horseradish mustard salt

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