Peanut Roll
Peanut Roll is a sweet, nutty treat with a crunchy exterior and creamy peanut butter filling, perfect for snacking or sharing with friends and family.
Ingredients
Instructions
- Put 10X sugar in a plastic bowl.
- Make a hole and add melted butter, vanilla, and milk.
- Stir well with a fork until the dough comes together, then knead.
- If the dough is too wet, add more sugar.
- Sprinkle sugar on a board.
- Roll out the dough with a rolling pin, turning it over so it doesn't stick.
- Spread peanut butter over the dough to the desired thickness.
- Roll up the dough and peanut butter and refrigerate for 15 minutes.
- Take out and cut into pieces.
Nutrition & Diet Analysis (per serving)
571
kcal
29% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).