Pears Hilda
A luscious dessert featuring canned pear halves marinated in Kahlua, topped with whipped cream and chocolate shavings, perfect for a sophisticated yet simple treat for entertaining.
Ingredients
Instructions
- Drain the syrup from the canned pear halves.
- Cover the pear halves with Kahlua and marinate in the refrigerator overnight or for several hours.
- Place 1 or 2 pear halves in a dessert dish.
- Serve with whipped cream and shaved Hershey almond bar.
Nutrition & Diet Analysis (per serving)
143
kcal
7% DV
Protein
Fat
Carbs
Diet fit
Low-carb
Under 400 cal
Contains
Milk
Tree nuts
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).