Pears Noires
Ingredients
Instructions
- Combine sugar and water in a saucepan large enough to hold pears upright.
- Cook over low heat until sugar is dissolved.
- Add lemon juice, cinnamon and cloves.
- Cover tightly and simmer 10 to 15 minutes.
Nutrition & Diet Analysis (per serving)
323
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).