Peasant Rye
Peasant Rye is a hearty, savory dip served inside a rustic rye bread loaf, perfect for casual gatherings. The creamy mixture of mayonnaise, sour cream, herbs, and olives offers rich, tangy flavors complemented by the chewy bread. Ideal for sharing with friends and loved ones at parties or family get-togethers.
Ingredients
Instructions
- Mix all ingredients, except the bread, in a bowl.
- Chill the mixture for 2 to 3 hours.
- Cut the top off the loaf of rye bread and remove the inside to create a cavity.
- Fill the cavity of the bread with the chilled dip mixture.
- Serve with bread cubes for dipping.
Nutrition & Diet Analysis (per serving)
404
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).