Penny Punch

Prep: 15 min Serves: 8 Cuisine: American

Penny Punch is a refreshing and vibrant beverage perfect for parties and gatherings. With a delightful blend of cherry and lemon flavors, it’s complemented by the fizz of ginger ale and the brightness of fresh orange slices. This drink is a crowd-pleaser for both kids and adults alike.

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Ingredients

  • 1 pkg. cherry flavored gelatin
  • 1 pkg. lemon flavored gelatin
  • 2 c. hot water
  • 2 c. cold water
  • 1 orange, thinly sliced
  • 1 (28 oz.) bottle ginger ale

Instructions

  1. Dissolve gelatins in hot water.
  2. Add cold water and orange slices. Mix well.
  3. Chill until cool.
  4. Add ginger ale and some ice cubes just before serving.

Tips & Substitutions

For a more vibrant flavor, consider using sparkling water instead of ginger ale. You can also add other fruits like pineapple or strawberries for added color and taste. If you prefer a less sweet punch, reduce the amount of ginger ale. Make sure to serve the punch over ice to keep it refreshing, especially on warm days.

Serving Suggestions

Serve Penny Punch in clear glasses to showcase its colorful appeal. It pairs wonderfully with light appetizers like Copper Penny Salad or fresh fruit platters. For a festive look, garnish each glass with a slice of orange or a maraschino cherry. This punch is also a delightful addition to summer gatherings and holiday parties.

Storage & Reheating

Store any leftover punch in an airtight container in the refrigerator for up to two days. To maintain the carbonation, avoid adding ginger ale until just before serving. If you need to re-chill the punch, add ice cubes or place it in the freezer for a short time, but be cautious not to freeze it completely.

Nutrition & Diet Analysis (per serving)

Each serving of Penny Punch contains roughly 74 calories, with 1g protein, 17g carbohydrates, and 0g fat.

74 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.3g 3% DV
Total Fat 0.3g
Carbs 17.4g 6% DV
Fiber 1.6g 6% DV
Sugar 10.5g 21% DV

Electrolytes

Sodium 9.8mg
Potassium 72.9mg 2% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 4.7mg 5% DV
Calcium 58.3mg 4% DV
Iron 0.6mg 3% DV
Diet fit Low-carb Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this punch ahead of time?

Yes, you can prepare the gelatin mixture a day in advance and store it in the refrigerator. Just be sure to add the ginger ale and ice right before serving to keep the punch fizzy and refreshing.

Can I use different flavors of gelatin?

Absolutely! Feel free to experiment with other flavors like raspberry or lime to create a unique twist. Just ensure that the flavors complement each other for a harmonious taste.

Is there a non-alcoholic version of this recipe?

Yes, this recipe is already alcohol-free. If you want to enhance the party vibe, consider using flavored seltzer or tonic water instead of ginger ale for a different taste profile while keeping it suitable for all ages.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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