Pepperoni Pork Chops

PorkDairy
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Ingredients

  • 1 package pepperoni slice, cut up ⓘ
  • 1 jar banana pepper ⓘ
  • 1 large onion, chopped ⓘ
  • 1 package mozzarella cheese, shredded ⓘ
  • 1 bottle A.1. Original Sauce ⓘ
  • 8 large pork chops ⓘ

Instructions

  1. Take a little juice from peppers and fry pepperoni, peppers and onion till good and warm.
  2. Take pork chops with a"pocket" cut along side and stuff with pepper mix and about 1 T cheese.
  3. Keep closed with toothpicks.
  4. Cook in A-1 sauce.

Nutrition & Diet Analysis (per serving)

322 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 21.8g 44% DV
Total Fat 16.2g 21% DV
Carbs 22.3g 8% DV
Fiber 1.5g 5% DV
Sugar 10.3g 21% DV

Electrolytes

Sodium 1049.8mg 46% DV
Potassium 422.8mg 9% DV
Cholesterol 65mg 22% DV

Vitamins & Minerals

Vitamin A 67.8mcg 8% DV
Vitamin C 21.1mg 23% DV
Vitamin D 0.3mcg 2% DV
Calcium 206.5mg 16% DV
Iron 1.5mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

pepperoni slice mozzarella cheese banana pepper onion pork chops original sauce

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