Perfect Custard Pie
A creamy, smooth custard pie with a delicate vanilla and almond flavor, topped with nutmeg, perfect for dessert gatherings or a cozy family treat.
Ingredients
Instructions
- Warm the milk slightly and add all other ingredients.
- Beat together in an electric mixer or blender until well mixed.
- Pour the mixture into a 9-inch unbaked pie shell which has been thoroughly chilled.
- Sprinkle with nutmeg.
- Bake at 400° for 35 minutes.
Nutrition & Diet Analysis (per serving)
392
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).