Petit Sucre

Prep: 15 min

Petit Sucre offers delicate, sweet meringue-like treats with a glossy finish and subtle flavor, perfect for elegant desserts or as a light, sweet snack.

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Ingredients

  • 1 cup powdered sugar
  • 1 egg white
  • 1 drop food coloring

Instructions

  1. Beat powdered sugar and egg white together.
  2. Continue beating for 15 minutes on medium-high speed.
  3. Do not double the mixture.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 1.6g 2% DV
Carbs 45.6g 17% DV
Fiber 0g
Sugar 24.5g 49% DV

Electrolytes

Sodium 70.8mg 3% DV
Potassium 135.5mg 3% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 15.8mcg 2% DV
Vitamin C 0.1mg
Calcium 57.3mg 4% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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