Philly Firecracker Wraps

BeefDairy
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Ingredients

  • 1/2 cup sour cream ⓘ
  • 1/2 cup mayonnaise ⓘ
  • 1 green onion, chopped ⓘ
  • 1 tablespoon prepared horseradish ⓘ
  • 1/2 teaspoon salt ⓘ
  • 1/2 teaspoon pepper ⓘ
  • 8 (12 inch) flour tortillas ⓘ
  • 24 slices roast beef (thin slices) ⓘ
  • 16 slices cheddar cheese (thin slices) ⓘ

Instructions

  1. Mix sour cream, mayo, onion, horseradish, salt & pepper in a small bowl. Spread this mixture evenly over one side of each tortilla.
  2. Top each tortilla with 3 slices beef, and 2 slices cheese. Sprinkle each one with lettuce.
  3. Roll each tortilla tightly, and wrap each one securely in plastic wrap. Chill 8 hours.
  4. To serve, slice each wrap into 2 or 3 pieces.

Nutrition & Diet Analysis (per serving)

527 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 12.7g 25% DV
Total Fat 42.7g 55% DV
Carbs 24.8g 9% DV
Fiber 3.2g 11% DV
Sugar 3.4g 7% DV

Electrolytes

Sodium 10250.2mg 100% DV
Potassium 284mg 6% DV
Cholesterol 43.5mg 15% DV

Vitamins & Minerals

Vitamin A 128.3mcg 14% DV
Vitamin C 31.6mg 35% DV
Vitamin D 0.2mcg 1% DV
Calcium 263.3mg 20% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream pepper flour tortillas horseradish cheddar cheese green onion mayonnaise beef salt

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