Philly Pinwheels
Creamy, savory pinwheels filled with ham and olives wrapped in flaky crescent dough, perfect as appetizers or party snacks for any gathering or casual get-together.
Ingredients
Instructions
- Separate the dough into 4 rectangles.
- Press perforations to seal. Spread each with softened cream cheese.
- Sprinkle with finely chopped ham and chopped green olives.
- Roll up starting at the short end, sealing the edges.
- Cut each roll into 4 slices.
- Place the slices, cut side down, on an ungreased cookie sheet.
- Flatten slightly.
- Bake at 375°F for 15 to 17 minutes until golden brown.
Nutrition & Diet Analysis (per serving)
170
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).