Pickled Chinese Beets
Sweet and tangy pickled beets with warm spices, perfect as a side or condiment for salads and sandwiches, offering vibrant flavor and appealing aroma.
Ingredients
Instructions
- Mix all the ingredients in a pan and cook for 3 minutes over medium heat or until the mixture thickens.
- Allow the mixture to cool, then store in the refrigerator.
Nutrition & Diet Analysis (per serving)
513
kcal
26% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).