Pie Filling
A versatile and sweet pie filling with vibrant red color and smooth texture, perfect for fruit pies and desserts that appeal to family gatherings and special occasions.
Ingredients
Instructions
- Mix 2 cups of clear gel with 2 cups of water in a saucepan.
- Add 7 cups of sugar and 1 teaspoon of salt to the mixture.
- Bring the mixture to a boil, stirring constantly.
- Reduce heat and simmer until thickened, about 10-15 minutes.
- Stir in 2 teaspoons of red food coloring.
- For blueberries: add 1 tablespoon of lemon juice.
Nutrition & Diet Analysis (per serving)
24
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).