Pineapple Walnut Drops Cookies

Vegetarian
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Ingredients

  • 2 c. flour ⓘ
  • 2 tsp. baking powder ⓘ
  • 1/4 tsp. baking powder ⓘ
  • 1/4 tsp. baking soda ⓘ
  • 1/4 tsp. salt ⓘ
  • 1 c. crushed pineapple, drained ⓘ
  • 1 Tbsp. lemon juice ⓘ
  • 1/2 c. shortening ⓘ
  • 1 c. sugar ⓘ
  • 1 egg ⓘ

Instructions

  1. Mix flour, baking soda, baking powder and salt.
  2. Cream shortening; add sugar gradually.
  3. Add unbeaten egg.
  4. Stir in pineapple, walnuts and lemon juice.
  5. Add dry ingredients; stir well.
  6. Drop by teaspoon onto cookie sheet.
  7. Bake at 375° for 12 to 15 minutes.
  8. Yields 2 to 3 dozen.

Nutrition & Diet Analysis (per serving)

642 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 43.3g 55% DV
Carbs 62.8g 23% DV
Fiber 3.7g 13% DV
Sugar 1.1g 2% DV

Electrolytes

Sodium 19260.5mg 100% DV
Potassium 394.3mg 8% DV
Cholesterol 64.5mg 22% DV

Vitamins & Minerals

Vitamin A 16.3mcg 2% DV
Vitamin C 11.3mg 13% DV
Calcium 1571.8mg 100% DV
Iron 5.5mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

egg baking powder sugar lemon juice shortening baking soda flour walnuts pineapple salt

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