Pizza Biscuits
Cheesy, savory pizza biscuits combine flavorful meat filling with flaky biscuit bases, making them perfect for quick snacks, appetizers, or casual family meals that everyone enjoys.
Ingredients
Instructions
- Add tomato paste to the browned and drained ground beef.
- Stir in onion flakes, salt, and Italian seasoning.
- Press biscuits into the cups of a muffin pan.
- Fill each biscuit cup with the meat mixture.
- Top with grated cheese.
- Bake in a 400°F oven for 10 minutes.
Nutrition & Diet Analysis (per serving)
84
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).