Plum Surprise Cake

Vegetarian
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Ingredients

  • 1 c. cooking oil ⓘ
  • 2 c. sugar ⓘ
  • 1/4 tsp. salt
  • 1/2 tsp. soda ⓘ
  • 1 oz. red food coloring ⓘ
  • 3 eggs ⓘ
  • 2 small jars baby food (plums) ⓘ
  • 1 tsp. cinnamon ⓘ
  • 1 c. nuts ⓘ
  • 2 c. flour ⓘ

Instructions

  1. Mix the cooking oil, sugar and eggs.
  2. Beat until fluffy.
  3. Add plums, red food coloring, flour, soda and salt.
  4. Mix well.
  5. Add cinnamon, nuts and vanilla.
  6. Bake in greased tube pan.
  7. Bake 1 hour and 15 minutes at 350°.

Nutrition & Diet Analysis (per serving)

821 kcal 41% DV
Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV
Total Fat 42.4g 54% DV
Carbs 88.7g 32% DV
Fiber 2.7g 10% DV
Sugar 9.7g 19% DV

Electrolytes

Sodium 9940.5mg 100% DV
Potassium 532.5mg 11% DV
Cholesterol 70.3mg 23% DV

Vitamins & Minerals

Vitamin A 28.5mcg 3% DV
Vitamin C 9.5mg 11% DV
Calcium 152.3mg 12% DV
Iron 3.2mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla egg soda cooking oil cinnamon nuts flour salt

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