Pm Snack Bars

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Ingredients

  • 3 tablespoons creamy peanut butter
  • 2 tablespoons molasses
  • 2 egg whites
  • 2 tablespoons ground flax seeds
  • 4 cups crisp rice cereal
  • 1/2 cup sliced almonds
  • 1 ounce bittersweet chocolate, melted

Instructions

  1. Preheat oven to 350°F Spray a 9-inch square baking pan with nonstick cooking spray. Place peanut butter in small microwaveable bowl; microwave on LOW (30%) 30 seconds or until peanut butter is melted. Stir in molasses; cool.
  2. Place egg whites and flax seeds in blender; blend until foamy. Pour into large bowl. Add peanut butter mixture; stir until smooth. Stir in cereal and almonds until cereal is evenly coated. Press cereal mixture into prepared pan.
  3. Bake 20 to 25 minutes or until lightly browned. Cool completely in pan on wire rack. Cut into bars. Drizzle melted chocolate over bars.
  4. Tip: Look for ground flax seeds in large supermarkets or health food stores. You may also buy whole flax seeds and grind them in a coffee mill or blender.

Nutrition & Diet Analysis (per serving)

556 kcal 28% DV
Protein Fat Carbs

Macronutrients

Protein 33.3g 67% DV
Total Fat 25.3g 32% DV
Carbs 53g 19% DV
Fiber 5.3g 19% DV
Sugar 26.3g 53% DV

Electrolytes

Sodium 587.3mg 26% DV
Potassium 1043.3mg 22% DV

Vitamins & Minerals

Vitamin A 284mcg 32% DV
Vitamin C 16.1mg 18% DV
Vitamin D 1.9mcg 10% DV
Calcium 146.5mg 11% DV
Iron 10.8mg 60% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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