Poi Doughnuts
Ingredients
Instructions
- Beat eggs and water, then add poi and mix well.
- Add poi mixture into dry ingredients.
- Heat 3" of oil in a pot at 300 degrees (medium heat on a gas stove).
- Drop golf ball sized portions of dough into the oil, leaving enough room for them to expand.
- fry until golden brown. Test with a bbq stick to see if it's done.
Nutrition & Diet Analysis (per serving)
230
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).