Polish Slaw

VeganVegetarian
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Ingredients

  • 1 large head cabbage, shredded ⓘ
  • 1 onion, chopped ⓘ
  • 1 bell pepper, chopped ⓘ
  • 1 c. sugar ⓘ
  • 2 tsp. salt ⓘ
  • 3/4 c. vinegar ⓘ
  • 1/2 c. oil
  • 1 tsp. dry mustard
  • 1 tsp. celery seed ⓘ

Instructions

  1. Heat and pour over cabbage and other ingredients.

Nutrition & Diet Analysis (per serving)

347 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 2.1g 4% DV
Total Fat 28.8g 37% DV
Carbs 21.1g 8% DV
Fiber 2.6g 9% DV
Sugar 6.7g 13% DV

Electrolytes

Sodium 9872.8mg 100% DV
Potassium 246.3mg 5% DV

Vitamins & Minerals

Vitamin A 45.8mcg 5% DV
Vitamin C 42.9mg 48% DV
Calcium 38.8mg 3% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

oil vinegar sugar bell pepper onion celery salt

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