Polka-Dot Muffins
Polka-Dot Muffins are vibrant, citrus-flavored treats with bursts of cranberries, perfect for breakfast or brunch. Their bright orange aroma and colorful berries appeal to both kids and adults, offering a delightful combination of sweet and tangy flavors in a moist, tender muffin.
Ingredients
Instructions
- Heat oven to 400° F.
- Mix Bisquick baking mix, sugar, and grated orange peel in a bowl.
- Add orange juice, egg, and salad oil; beat vigorously for 30 seconds.
- Fold in cranberries gently.
- Fill 12 greased or paper-lined muffin cups two-thirds full.
- Bake for 15 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
373
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).