Popcorn Balls

Prep: 10 min Cook: 5 min Serves: 12 Cuisine: American

Popcorn balls are a delightful treat that combine the airy crunch of popcorn with the sweet, sticky goodness of melted marshmallows. The buttery flavor from margarine and a hint of vanilla elevate these classic snacks. Perfect for parties or family gatherings, they appeal to both kids and adults alike.

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Ingredients

  • 1 stick margarine
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1 (10 oz.) pkg. marshmallows
  • 4 qt. popped corn

Instructions

  1. Melt margarine, sugar, and vanilla in the microwave oven.
  2. Add marshmallows and melt, stirring the mixture once or twice during cooking.
  3. Pour the melted mixture over the popped corn.
  4. Shape the mixture into balls.

Nutrition & Diet Analysis (per serving)

431 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 4.4g 9% DV
Total Fat 21.3g 27% DV
Carbs 51.8g 19% DV
Fiber 21.9g 78% DV
Sugar 12.2g 24% DV

Electrolytes

Sodium 303mg 13% DV
Potassium 166mg 4% DV

Vitamins & Minerals

Vitamin A 126mcg 14% DV
Vitamin C 14.1mg 16% DV
Vitamin D 0.9mcg 5% DV
Calcium 103.3mg 8% DV
Iron 4.7mg 26% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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