Porter Beans-Barbecue
Porter Beans-Barbecue offers a hearty, smoky flavor with tender beans and savory ham hock, perfect for comforting gatherings and traditional Southern-style meals.
Ingredients
Instructions
- Soak the pink beans overnight or parboil them with a teaspoon of soda, then rinse thoroughly.
- Mix the soaked or parboiled beans with ham hock, Mexican stewed tomatoes, tomato sauce, chopped onions, salt, and sugar.
- Cook the mixture slowly for several hours until the beans are tender and flavors meld.
Nutrition & Diet Analysis (per serving)
141
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).