Potato And Coconut Candy
A delightful combination of sweet mashed potatoes and shredded coconut, coated in rich chocolate, perfect for satisfying dessert cravings and appealing to coconut and chocolate lovers.
Ingredients
Instructions
- Mix the mashed potatoes, powdered sugar, shredded coconut, and almond extract together until well combined.
- Drop heaping teaspoonfuls of the mixture onto waxed paper.
- Roll each drop into a ball shape.
- Chill the balls for 30 minutes to 1 hour or until firm.
- Melt the chocolate and paraffin together until smooth.
- Dip each coconut potato ball into the melted chocolate mixture to coat.
- Place the coated candies on waxed paper and allow to set.
Tips & Substitutions
For a smoother texture, ensure that your mashed potatoes are completely lump-free before mixing. You can substitute the almond extract with vanilla extract if preferred. If you want to make this treat vegan, use dairy-free chocolate and omit the paraffin. Adding a pinch of salt can enhance the sweetness of the candies.
Serving Suggestions
These coconut potato candies are perfect as a sweet treat for parties or gatherings, and they pair beautifully with coffee or tea. Consider serving them alongside a platter of fruit or as a fun addition to a candy buffet. They also make delightful homemade gifts during the holidays.
Storage & Reheating
Store leftover potato and coconut candies in an airtight container in the refrigerator for up to a week. For longer storage, freeze them between layers of wax paper in a freezer-safe container. To enjoy, simply thaw at room temperature or in the refrigerator before serving.
Nutrition & Diet Analysis (per serving)
Each serving of Potato And Coconut Candy contains roughly 726 calories, with 7g protein, 78g carbohydrates, and 45g fat. It is an excellent source of dietary fiber (28% of the Daily Value) and potassium (25% of the Daily Value), and a good source of iron and protein. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use fresh coconut instead of flaked coconut?
Yes, you can use fresh shredded coconut, but you will need to adjust the quantity since fresh coconut tends to be moister. Make sure to dry it out slightly before mixing to achieve the right consistency.
How do I know when the candies are properly chilled?
The candies should feel firm to the touch and hold their shape without being sticky. If they are still soft, give them a little more chilling time in the refrigerator to ensure they are ready for coating.
Can I add other flavors or ingredients to the mixture?
Absolutely! You can experiment by adding different extracts like coconut or lemon for a unique twist. Additionally, incorporating nuts or dried fruits can add texture and flavor to these delightful candies.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).