Potato Crisps
Crispy, savory potato chips with a hint of garlic salt, perfect as a snack or appetizer for casual gatherings or movie nights.
Ingredients
- nonstick spray coating ⓘ
- 2 medium potatoes
- 1/4 tsp. garlic salt
Instructions
- Line a large baking sheet with foil.
- Spray the foil with nonstick coating.
- Arrange the potato slices in a single layer on the baking sheet.
- Sprinkle the potato slices with garlic salt.
- Bake in a 450° oven for about 20 minutes or until the potatoes are crisp and golden.
Nutrition & Diet Analysis (per serving)
122
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).