Potato Strips
Potato strips baked to perfection offer a crispy exterior with tender interior, infused with buttery richness and savory onion flavor. They make a satisfying side or snack, appealing to comfort food lovers and those seeking a simple, flavorful dish suitable for family dinners or casual gatherings.
Ingredients
Instructions
- Scrub the potatoes thoroughly.
- Slice each potato lengthwise into 3 to 4 slices.
- Spread the potato slices with butter and sprinkle with onion soup mix.
- Reassemble the slices and wrap them securely in foil.
- Bake in a preheated oven at 400°F (200°C) for 1 hour.
Nutrition & Diet Analysis (per serving)
236
kcal
12% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).