Potted Shrimp(Cornish)
Creamy and flavorful, Cornish Potted Shrimp features tender shrimp in a rich butter and wine mixture, perfect as a cold appetizer with a fresh green salad.
Ingredients
Instructions
- Heat butter in a pan and add the prepared shrimp.
- Add white wine or sweet cider, salt, pepper, garlic powder, and nutmeg.
- Heat gently without boiling.
- Pot the mixture and serve cold with a green salad.
Nutrition & Diet Analysis (per serving)
482
kcal
24% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Contains
Shellfish
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).