Praline Graham Crackers
Craving a sweet, crunchy treat with caramelized nuts and buttery graham crackers? Perfect for snacking or sharing at gatherings, this praline graham crackers recipe offers rich flavor and satisfying texture.
Ingredients
Instructions
- Line a jelly roll pan with graham cracker squares.
- Boil sugar and butter together for 2 minutes.
- Remove from heat and add chopped nuts and vanilla.
- Pour the praline mixture over the crackers and spread evenly.
- Bake in a preheated oven at 350°F for 10 minutes.
- Remove from the oven and transfer to a cooling surface.
- Allow to cool, then break into pieces if desired.
Nutrition & Diet Analysis (per serving)
567
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).