Pressed Cookies

Prep: 15 min Cook: 7 min Cuisine: American

Pressed cookies are crisp, buttery treats perfect for holidays and special occasions, customizable with food coloring for festive flair and delightful to share with loved ones.

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Ingredients

  • 1 lb oleo
  • 1/4 tsp salt
  • 1 tsp vanilla
  • 1 1/2 c powdered sugar
  • 4 c flour

Instructions

  1. Mix all ingredients until well combined.
  2. Divide dough and add food coloring if desired, then knead to incorporate colors.
  3. Shape or press dough into desired forms or use cookie presses.
  4. Bake at 375°F (190°C) for 7 minutes or until edges are lightly golden.

Nutrition & Diet Analysis (per serving)

260 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 0.3g
Carbs 47.2g 17% DV
Fiber 0.7g 2% DV
Sugar 27.7g 55% DV

Electrolytes

Sodium 9692.8mg 100% DV
Potassium 66.3mg 1% DV

Vitamins & Minerals

Calcium 12.8mg 1% DV
Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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