Pretzel Appetizer

VeganVegetarian
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Ingredients

  • 1 box large pretzels ⓘ
  • 1 pkg. dry ranch dressing mix ⓘ
  • 1 tsp. lemon pepper seasoning ⓘ
  • 1 tsp. dry dill ⓘ
  • 1 tsp. garlic powder ⓘ

Instructions

  1. Break pretzels into small pieces. Combine all ingredients and coat pretzels. Spread in a single layer on cookie sheet and bake at 200° for 1 hour. Cool and enjoy.

Nutrition & Diet Analysis (per serving)

423 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 12.3g 25% DV
Total Fat 26.4g 34% DV
Carbs 37.6g 14% DV
Fiber 3.2g 11% DV
Sugar 0.7g 1% DV

Electrolytes

Sodium 371.5mg 16% DV
Potassium 505mg 11% DV
Cholesterol 12mg 4% DV

Vitamins & Minerals

Vitamin A 96.5mcg 11% DV
Vitamin C 21.6mg 24% DV
Calcium 77.8mg 6% DV
Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

lemon pepper pretzels garlic powder dill olive oil

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