Pucker Pie

Prep: 15 min Cuisine: American

Pucker Pie offers a delightful combination of tangy lemon flavor with sweet bananas, cherries, and crunchy pecans, all nestled in a crisp pie shell. Topped with fluffy Cool Whip, this dessert is perfect for fruit lovers and ideal for gatherings or special occasions seeking a refreshing treat.

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Ingredients

  • baked pie shell
  • 1 can Eagle Brand milk
  • 2/3 cup lemon juice
  • 1 cup pecans
  • 1 small jar maraschino cherries
  • 2 bananas

Instructions

  1. Mix the canned Eagle Brand milk with lemon juice in a bowl.
  2. Add pecans, maraschino cherries, and sliced bananas to the mixture.
  3. Pour the filling into the baked pie shell and chill until set.
  4. Top with Cool Whip before serving.

Tips & Substitutions

For a richer flavor, consider using fresh lemon juice instead of bottled. If you want to reduce sweetness, you can use half a can of Eagle Brand milk and replace it with a bit of Greek yogurt. Chilling the pie longer helps the filling set better, making it easier to slice. You might also experiment by adding a hint of vanilla extract to enhance the overall flavor.

Serving Suggestions

Serve Pucker Pie chilled, topped with a generous dollop of Cool Whip for added creaminess. It pairs beautifully with a scoop of vanilla ice cream for an extra treat. For a more colorful presentation, consider decorating with additional maraschino cherries or a sprinkle of crushed pecans. This pie makes a delightful end to a summer meal, especially alongside light salads.

Storage & Reheating

Leftover Pucker Pie can be stored in the refrigerator for up to 3 days. Ensure it's covered with plastic wrap or in an airtight container to prevent it from absorbing other odors. If you want to serve it cold again, simply slice and eat it straight from the fridge for a refreshing dessert.

Nutrition & Diet Analysis (per serving)

Each serving of Pucker Pie contains roughly 643 calories, with 9g protein, 78g carbohydrates, and 36g fat. It is an excellent source of iron (27% of the Daily Value), dietary fiber (23% of the Daily Value), and calcium (23% of the Daily Value), and a good source of protein and vitamin C. It also contributes 6g of dietary fiber toward your daily target.

643 kcal 32% DV
Protein Fat Carbs

Macronutrients

Protein 8.7g 17% DV
Total Fat 35.7g 46% DV
Carbs 78.3g 28% DV
Fiber 6.4g 23% DV
Sugar 47.6g 95% DV

Electrolytes

Sodium 222mg 10% DV
Potassium 648.5mg 14% DV
Cholesterol 3.6mg 1% DV

Vitamins & Minerals

Vitamin A 116.3mcg 13% DV
Vitamin C 14.9mg 17% DV
Vitamin D 1mcg 5% DV
Calcium 298.5mg 23% DV
Iron 4.9mg 27% DV
Diet fit High-fiber
Contains Milk Tree nuts

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I use a different type of milk instead of Eagle Brand?

While Eagle Brand milk offers a unique sweetness and creaminess, you can substitute it with sweetened condensed coconut milk for a dairy-free option. Just keep in mind that the flavor profile will slightly change, so adjust the lemon juice accordingly to maintain the tartness.

How do I prevent the bananas from browning in the pie?

To keep the bananas fresh and prevent browning, you can toss them in a little lemon juice before adding them to the pie. This not only helps preserve their color but also enhances the citrus flavor of the pie.

Is it possible to make this pie dairy-free?

Yes! You can substitute the Eagle Brand milk with a dairy-free sweetened condensed milk alternative. Additionally, ensure that the Cool Whip used for topping is also dairy-free. This way, you can enjoy a delicious Pucker Pie that fits a dairy-free diet.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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