Puff Rice Balls
Ingredients
Instructions
- Mix together corn syrup, molasses, brown sugar and vinegar. Boil to brittle stage, then add butter and salt.
- Allow bubbling to stop.
- Quickly stir in puff rice cereal.
- Butter your hands and form balls.
- Let stand on wax paper until cold.
Nutrition & Diet Analysis (per serving)
595
kcal
30% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).