Pulled Pork Tacos

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Ingredients

  • 1 lb cooked and shredded pork
  • 2 tablespoons taco seasoning (can add more if you like )
  • 1/2 - 3/4 cup water
  • 8 taco shells
  • sour cream
  • tomatoes

Instructions

  1. Mix together first three ingredients.
  2. Place in medium size skillet over medium heat.
  3. Stir occasionally until heated through.
  4. Divide mixture evenly between the shells, and top with your favorite toppings.

Nutrition & Diet Analysis (per serving)

361 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 29.9g 38% DV
Carbs 15.8g 6% DV
Fiber 1.3g 4% DV
Sugar 3.3g 7% DV

Electrolytes

Sodium 534mg 23% DV
Potassium 210mg 4% DV
Cholesterol 36.8mg 12% DV

Vitamins & Minerals

Vitamin A 69.8mcg 8% DV
Vitamin C 7mg 8% DV
Calcium 208.3mg 16% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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