Pumpkin Eater Pumpcakes
Ingredients
Instructions
- Preheat oven to 350°.
- Line muffin tins with paper liners. Combine cake mix, pumpkin, water and eggs.
- Mix as directed on cake package.
- Stir in chips.
- Fill pans 2/3 full.
- Bake for 15 to 20 minutes.
- Makes 2 dozen.
Nutrition & Diet Analysis (per serving)
453
kcal
23% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).