Punch(Makes 1 Gallon)

Prep: 10 min Serves: 16 Cuisine: American

A refreshing and fruity punch perfect for parties, combining pineapple juice, ginger ale, and a delightful Jell-O flavor, ideal for gatherings and celebrations.

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Ingredients

  • 2 cups hot water
  • 1 large package Jell-O
  • 1 1/2 cups sugar
  • 1 can pineapple juice
  • 33 ounces ginger ale

Instructions

  1. Mix hot water, Jell-O, and sugar until dissolved.
  2. Add pineapple juice, stirring constantly.
  3. Add water to make a gallon.
  4. Freeze until solid or serve as desired.

Nutrition & Diet Analysis (per serving)

45 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 11.1g 4% DV
Fiber 1.2g 4% DV
Sugar 4.7g 9% DV

Electrolytes

Sodium 5.3mg
Potassium 95mg 2% DV

Vitamins & Minerals

Vitamin C 16.9mg 19% DV
Calcium 12.8mg 1% DV
Iron 0.3mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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