Quick And Simple Taco Soup

Be the first to rate this recipe

Ingredients

  • 1 lb ground beef
  • 1 medium onion
  • 1 small green pepper
  • 1 can beef broth
  • 1 can tomato soup
  • 1 can condensed golden mushroom soup
  • 1 (28 ounce) can pork and beans
  • 1 3/4 cups water
  • 1 package taco seasoning mix

Instructions

  1. Brown the beef, onion and green pepper.
  2. Pour off fat.
  3. Add remaining ingredients.
  4. Simmer 10 minutes.
  5. Stir often.

Nutrition & Diet Analysis (per serving)

462 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 8.8g 18% DV
Total Fat 36g 46% DV
Carbs 25.8g 9% DV
Fiber 2.7g 9% DV
Sugar 4.7g 9% DV

Electrolytes

Sodium 535.3mg 23% DV
Potassium 326.5mg 7% DV
Cholesterol 43.5mg 15% DV

Vitamins & Minerals

Vitamin A 37.3mcg 4% DV
Vitamin C 24.3mg 27% DV
Vitamin D 0mcg
Calcium 57.8mg 4% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Mexican recipes → Beef recipes → Pork recipes → All recipes →