Quick Apple Salad

Prep: 5 min Cuisine: American

A bright, creamy apple salad that blends sweet fruit with tangy Jell-O and cool whipped cream, perfect for quick gatherings or a refreshing side dish.

Be the first to rate this recipe

Ingredients

  • 6 to 7 chopped apples
  • 1/2 (3 oz.) package lemon or lime Jell-O
  • 3 to 5 Tbsp. Cool Whip
  • 2 Tbsp. mayonnaise
  • 1 cup chopped nuts

Instructions

  1. Mix together Cool Whip and mayonnaise.
  2. Stir in dry, powdered Jell-O.
  3. Toss chopped apples with the Cool Whip mixture, then fold in chopped nuts and a pinch of salt. Chill before serving.

Nutrition & Diet Analysis (per serving)

334 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 27.2g 35% DV
Carbs 22.9g 8% DV
Fiber 0.1g
Sugar 2.5g 5% DV

Electrolytes

Sodium 9813.5mg 100% DV
Potassium 389.5mg 8% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 10.3mg 11% DV
Calcium 36.8mg 3% DV
Iron 2.5mg 14% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →