Quick Cheddar Cheese Squares

Prep: 5 min Cook: 10 min Serves: 4 Cuisine: American

Creamy, cheesy, and versatile, these Quick Cheddar Cheese Squares offer a rich flavor perfect for serving over chicken, vegetables, or pasta. Their smooth, melt-in-your-mouth texture makes them a delightful addition to any meal, especially for cheese lovers seeking a quick, comforting sauce.

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Ingredients

  • 1/2 cup mayonnaise
  • 1/3 cup milk
  • 1 cup shredded mild Cheddar cheese

Instructions

  1. Combine mayonnaise and milk in a small saucepan.
  2. Cook on low heat about 5 minutes or until mixture thickens slightly, stirring constantly.
  3. Add shredded Cheddar cheese; stir and heat until cheese is melted.
  4. Serve over cooked chicken, vegetables, or pasta.

Nutrition & Diet Analysis (per serving)

376 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 30.5g 39% DV
Carbs 18.9g 7% DV
Fiber 0.1g
Sugar 11.7g 23% DV

Electrolytes

Sodium 364.5mg 16% DV
Potassium 86mg 2% DV
Cholesterol 26.3mg 9% DV

Vitamins & Minerals

Vitamin A 131.3mcg 15% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.6mcg 3% DV
Calcium 281.8mg 22% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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